Registration for the very first edition of an annual competition 50 Great White Wines of the World is now open. White wine producers from around the world are welcome to participate and compete to be amongst the top 50.

Organisation & Judging

Wine producers wishing to submit one or more of their white wines do so by completing a registration form. 4 samples of each ref should be sent and upon receipt these are grouped in flights according to wine style. All wines are tasted blind by a panel of top-level wine buyers/sommeliers from around the world with current direct commercial buying responsibility. After judges reach a consensus, wines are awarded Gold or Silver medals and of these the 50 top scorers are included in the 50 Greats for 2020. Each wine style category winner is awarded a Platinum medal. The results are published on the web site and distributed not only to a database of some 45,000 wine importers, distributors, on and off trade around the world but also to media and end consumers through social media channels where Wine Pleasures has a combined following of 155,000 followers.

How to enter

Enter your winery and wine details in the Registration  Form by 31 July 2019
Send your wine samples (4 for each ref) to arrive not later than 16 August 2019.

Entry fee

€95 per entry (+ VAT if applicable)

Promotion of your win

Through a combination of direct marketing and social media, Wine Pleasures ensures the the worldwide wine trade becomes aware of both the competition and the competition results. We also provide Gold and Silver medal winners with a certificate (pdf and printed) so the producer can share their win to their own channels of communication. Branded bottle stickers are also available for purchase once results are released and should they be required.

Ready to enter your wine?

Submit your wine/s by clicking on the button:

Enter your wine here

Need more information?

Talk to our team to find out more about why 50 Great Whites Wines of the World competition is important for you and your winery. T. + 34 897 70 48 or E. [email protected]